Comments on: Steak Frites http://www.chefwanabe.com/2009/03/21/steak-frites/ Mon, 06 Sep 2010 09:51:15 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: How I Lost Thirty Pounds in Thirty Days http://www.chefwanabe.com/2009/03/21/steak-frites/comment-page-1/#comment-268 How I Lost Thirty Pounds in Thirty Days Wed, 29 Apr 2009 06:19:05 +0000 http://www.chefwanabe.com/?p=1094#comment-268 Great post! Just wanted to let you know you have a new subscriber- me! Great post! Just wanted to let you know you have a new subscriber- me!

]]> By: Anna http://www.chefwanabe.com/2009/03/21/steak-frites/comment-page-1/#comment-167 Anna Mon, 06 Apr 2009 15:06:41 +0000 http://www.chefwanabe.com/?p=1094#comment-167 Hi Sarah, Brazilians would die with cholesterol popping all over the pores before cutting steaks from our diet but "Moderation" is the word. And my eye is brand new now ;-) Hi Sarah, Brazilians would die with cholesterol popping all over the pores before cutting steaks from our diet but “Moderation” is the word. And my eye is brand new now ;-)

]]> By: sarah http://www.chefwanabe.com/2009/03/21/steak-frites/comment-page-1/#comment-160 sarah Sun, 05 Apr 2009 21:04:54 +0000 http://www.chefwanabe.com/?p=1094#comment-160 The way I see it, you deserve a steak after; needle to eyelid + fire alarm + freak out freak + procedure to still endure. What is life if you can't have cholesterol in your eye and eat your steak too? The way I see it, you deserve a steak after; needle to eyelid + fire alarm + freak out freak + procedure to still endure. What is life if you can’t have cholesterol in your eye and eat your steak too?

]]> By: Roby http://www.chefwanabe.com/2009/03/21/steak-frites/comment-page-1/#comment-149 Roby Sat, 28 Mar 2009 21:52:41 +0000 http://www.chefwanabe.com/?p=1094#comment-149 Cholesterol in the eyelid and you still write about steak... Delicious, but dangerous... Cholesterol in the eyelid and you still write about steak… Delicious, but dangerous…

]]> By: vincent http://www.chefwanabe.com/2009/03/21/steak-frites/comment-page-1/#comment-141 vincent Tue, 24 Mar 2009 20:41:05 +0000 http://www.chefwanabe.com/?p=1094#comment-141 Hello, We bumped into your blog and we really liked it - great recipes YUM!!! YUM!!!. We would like to add it to the Petitchef.com. We would be delighted if you could add your blog to Petitchef so that our users can, as us, enjoy your recipes. Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already members and benefit from their exposure on Petitchef.com. To add your site to the Petitchef family you can use http://en.petitchef.com/?obj=front&action=site_ajout_form or just go to Petitchef.com and click on "Add your site" Best regards, Vincent petitchef.com Hello,

We bumped into your blog and we really liked it – great recipes YUM!!! YUM!!!.
We would like to add it to the Petitchef.com.

We would be delighted if you could add your blog to Petitchef so that our users can, as us,
enjoy your recipes.

Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already members
and benefit from their exposure on Petitchef.com.

To add your site to the Petitchef family you can use http://en.petitchef.com/?obj=front&action=site_ajout_form or just go to Petitchef.com and click on “Add your site”

Best regards,

Vincent
petitchef.com

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